Author Archives: sarahriedman

On Wednesday, baking club made s’mores using Bunsen Burners! After roasting marshmallows over the flames, everyone enjoyed assembling their s’mores before going back to make some more. We also discussed our upcoming bake sale on December 13. Overall, it was a fun time and a memorable club meeting — Thank you to the science departmentContinue reading “Bunsen Burner S’mores”

On November 2nd, baking club had its first bake sale! We baked and sold a variety of desserts to raise money for City Meals on Wheels, Manhattan Children’s Center, and Outright Action International. It was a great learning experience, as we would able to see what sold best, what had good profit margins, and whatContinue reading “11/02/21 Bake Sale!!”

To start off the year, we made a club favorite — marshmallow flower cupcakes! This time around we had a club 3 times as large and had 3 times as much fun! After decorating the cupcakes we all of course enjoyed eating them. Recipes and photos below! How to make it: What you will need:Continue reading “Flower Cupcakes Fall 2021”

Yesterday in baking club we enjoyed cupcake decorating! Using sprinkles, marshmallows, frosting, and cupcakes, we made fun flower designs. These were so easy to make and we will definitely be baking them again in the future! Recipe below! How to make it: What you will need: Mini marshmallows Colorful sugar (sugar sprinkles) Cupcakes Frosting Steps:Continue reading “Marshmallow Flower Cupcakes”

This was our last ever online club meeting, so of course we had to make another mug recipe! What other type of baking can be done in 15 minutes anyway? This easy mug pancake was a perfect after school snack to make together, and was so quick and mess free that it could easily beContinue reading “Mug Pancakes”

Today we had our first in person meeting, and what better way to spend it than making strawberry roses and eating cupcakes? In addition to being a tasty way to spend club, the strawberry roses were fun to make and we all enjoyed eating cupcakes I baked! Pictured above: A strawberry rose I made –Continue reading “Strawberry Roses”

We kicked off our trial semester by making a quick and easy favorite: chocolate mug cake! Using a few basic ingredients and our microwaves, we were able to make these moist and chocolatey cakes over zoom! Video tutorial