Yesterday in baking club we enjoyed cupcake decorating! Using sprinkles, marshmallows, frosting, and cupcakes, we made fun flower designs. These were so easy to make and we will definitely be baking them again in the future! Recipe below!
How to make it:
What you will need:
- Mini marshmallows
- Colorful sugar (sugar sprinkles)
- Cupcakes
- Frosting
Steps:
- Using crafting scissors, cut marshmallows diagonally.
- Place cut marshmallows into a sandwich baggie with colorful sugar. Shake until the sticky part of the marshmallows is coated.
- Arrange the marshmallows as shown above on a frosted cupcake, starting from the outside and working towards the center.
- Enjoy!
CGPS Baking Club 